Monday, December 3, 2012

spaghetti sauce

My kids LOVE this!

1 lb hamburger or venison burger
1 T season salt
1 T minced garlic
2 T italian seasoning
1 T onion powder or 1/4 cup fresh chopped onion

saute until the meat starts to brown

Then add:

1/2 - 3/4 cup of red wine
1 pkg sliced mushrooms (opt)

Let that simmer down until almost gone, then add:

1 c. roasted red pepper and tomato soup
1 jar of favorite spaghetti sauce
1 cup or 1 can of diced tomatoes (optional)


Bring to a hard simmer then turn down to low and simmer until time to eat (20-30 minutes) stirring frequently.

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